Opo Veneto is a Producers’ Organization with more than 370 direct members that bring together different kind of products from different parts of Veneto region and also from other Italian regions like Sicily, Abruzzo and Latium. Opo Veneto is able to provide a wide range of vegetables, especially all the range of red chicory (the so-called “radicchio”). Some members are also specialized in fresh-cut. Its targets are to plan and to concentrate supply, to seek new opportunities of trade, to reduce the cost of supply chain and to guarantee the quality with systems of certifications and packaging innovations for the entire range of products.
Main products: radicchio (full range), lettuce (full range), leek, squash, pleurotus and button mushroom, white and green spargel, sweet potato, asparagus, zucchini, cucumber, celery, cauliflower, tomato (full range)
Main fruits: cherry of Marostica Pgi
Direct production (2011): 78%
Organic (2011): -
Industry (2011): 7,5%
Export (2011): 14,5%
Main brands: Porta in tavola la salute
Main foreign countries served: Holland, Denmark, Sweden, Russia, Germany, Uk, Portogallo
Certifications: Iso 9001, Iso 14000, GlobalGAP, Pgi / Igp, Pdo / Dop
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