Pempacorer is a Producers’ Organization that joins the expertise and production capacity of more than 20 cooperatives and over 2,200 producers. Pempacorer counts 26 facilities for stockage, processing and storage: 8 of them are settled in Emilia Romagna, 17 in Latium and 1 in Basilicata. The products come from farms that apply protocols of biological and integrated production using systems that allow an important reduction of chemicals, encouraging an environmentally friendly farming attentive to the consumer health. From Emilia Romagna come stone fruits, pears, apples, kiwis and kaki, from Latium mainly vegetables, from Basilicata stone fruits, citrus and kiwis.
Main products: tomato for industry, vegetables, watermelon, stone fruits, pear, kiwi, apple
Other products: kaki, citrus, melon, strawberry
Direct production (2011): 80%
Organic (2011): 10%
Industry (2011): 50%
Export (2011): 20%
Main brands: L’Orto dei Frutti, Appenacolta, Benefacta, Vitalia Bio, le freschissime
Main foreign countries served: Uk, Germany, Scandinavia, East Europe
Certifications: Iso 9001, Ifs, Brc, GlobalGAP, Qc, Pgi, Pdo
eosud